Salty and Sweet, Savory and Rich

The Virginian-Pilot and The Ledger-Star, Norfolk, VA › November 21, 2011

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Summary

LOOKING FOR A HOSTESS GIFT to take along to Thanksgiving dinner? Or already doing your pre-holiday present plotting? This culinary treat will suit all tastes, and it's the perfect treat for chocolate fans who think they've tried it all. It's caramel bacon peanut bark.

Start with a smooth, rich pool of melted milk chocolate, then scatter chopped peanuts over that. On top of that goes a scattering of cooked and crumbled bacon, followed by a drizzle of caramel and a sprinkling of flaked sea salt. Once the bark has completely cooled, it can be broken into chunks and packaged in plastic bags or candy boxes for gifting. - Allison Ladman, The Associated Press

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Extract

Salty and Sweet, Savory and Rich

CARAMEL BACON PEANUT BARK

Makes 24 servings

12 ounces maple or b...

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